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It will be delivered in a gift box for gift-giving purposes. Therefore, the price includes the cost of the gift box.

Beef tongue and beef shank beef stew / Japanese black beef with mapo sauce and pork innards set

Beef tongue and beef shank beef stew / Japanese black beef with mapo sauce and pork innards set

¥5,700
¥5,700
Sale Sold out
Taxes included.

This gift set contains two items, one each of "Beef stew with beef tongue and beef shank" and "Japanese black beef with mapo sauce and pork innards," all packed in a gift box.

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Product Details

Ingredients

Beef tongue and beef shank stew
Vegetables (onion (domestic), carrot, garlic), beef tongue (American), beef shank (Japanese black beef) (domestic), roux (wheat flour, animal fat), red wine, tomato ketchup, sugar, vegetable fat, Worcestershire sauce, beef extract, tomato paste, tomato puree, sauteed onion paste, apple puree, sugar, isomerized liquid sugar, beef paste, soy sauce, salt, spices, beef powder, carrot extract, animal fat/coloring agent (caramel, turmeric), seasoning (amino acids, etc.), emulsifier, stabilizer (polysaccharide thickener), acidulant, flavoring, sweetener (licorice), spice extract, (contains wheat, dairy products, beef, soybeans, chicken, pork, apple)

Japanese Black Beef Mabo Sauce and Pork Offal
Pork intestine (domestic), beef (Japanese black beef) (domestic), vegetables (green onion, garlic, ginger), soy sauce, sugar, sweet bean paste, Chinese seasoning, chili bean paste, vegetable oil, spices/thickener (modified starch), seasoning (amino acids, etc.), caramel coloring, (contains wheat, dairy products, beef, sesame, soybeans, chicken, pork, gelatin)

Sterilization Method

Sealed in an airtight container and sterilized by pressurization and heating

Internal capacity

250g each

Preservation method

Store at room temperature away from direct sunlight.

expiration date

1 year from date of manufacture

Nutritional Information

Beef tongue and beef shank stew
Nutritional information (per 100g) Energy: 169kcal Protein: 5.8g Fat: 13.0g Carbohydrates: 5.8g Salt equivalent: 0.4g

Japanese Black Beef Mabo Sauce and Pork Offal
Nutritional information (per 100g) Energy: 156kcal Protein: 7.9g Fat: 11.3g Carbohydrates: 5.5g Salt equivalent: 1.2g

How to eat

In the case of a microwave oven
  1. Spread the bottom of the bag thoroughly and heat it upright without opening the bag.
    (Guideline: 2 minutes 10 seconds for 500W, 1 minute 50 seconds for 600W)
    *Do not use in a microwave oven with a power output of 700W or more.
  2. After heating, make sure the bag has deflated before removing it by holding both ends of the bag and keeping it upright.
  3. Place the bag upright on a table, open it from the cut edge, transfer it to a plate or other serving and enjoy.
In case of boiling water

Boil plenty of water in a pot and heat the bag without opening it.
(Guideline: about 4 to 5 minutes after boiling)
Do not cover the pot.

please note

  • There may be noises during heating, but this does not pose a quality or safety issue.
  • The bag will expand during heating, but don't worry, steam will escape through the steam vent.
  • If you heat the product using microwave conditions other than those indicated, the contents may spray out of the steam vent or the bag may tip over and spill.
  • Please be aware that the bag and contents will be hot after heating.
  • It cannot be stored after heating, so please consume as soon as possible.
  • Please note that in rare cases, sauce may leak out from the steam vent.